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Buffalo Wild Wings Mango Habanero Sauce Recipe

Buffalo Wild Wings Mango Habanero Sauce Recipe

Do you love spicy wings? This Buffalo Wild Wings Mango Habanero Sauce Recipe is for you. It tastes just like the famous restaurant sauce.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course sauce
Cuisine American
Servings 8
Calories 65 kcal

Equipment

  • Blender
  • Small Saucepan
  • Measuring Cups
  • Whisk
  • Glass Jar

Ingredients
  

  • 1 cup Fresh Mango
  • 4 Habanero Peppers
  • 0.5 cup Light Corn Syrup
  • 0.25 cup Apple Cider Vinegar
  • 1 tsp Onion Powder
  • 1 tsp Garlic Powder
  • 0.5 tsp Salt

Instructions
 

  1. Step 1

    Peel the skin off the fresh mango fruit. Cut the mango into very small cubes. Put on gloves before touching the hot peppers. Slice the habaneros and remove the green stems. Keep the seeds if you want extra heat.
  2. Step 2

    Place the mango cubes into your blender. Add the sliced habanero peppers to the blender. Pour the apple cider vinegar over the fruit. Turn the blender on a high speed setting. Blend until the mixture is very smooth.
  3. Step 3

    Pour the blended mixture into a small saucepan. Turn the stove to a medium heat setting. Add the light corn syrup to the pan. Sprinkle in the onion powder and garlic powder. Add a small pinch of salt now.
  4. Step 4

    Stir the sauce gently with your metal whisk. Bring the liquid to a very slow simmer. Do not let the sauce boil too hard. The heat should stay low and steady. This allows the peppers to release their oils.
  5. Step 5

    Cook the sauce for about ten minutes. Watch as the liquid begins to get thick. It should look very shiny and dark orange. The smell will be very strong and spicy. Turn off the heat once it looks right.
  6. Step 6

    Let the sauce sit for five minutes. It will thicken more as it cools down. Pour the sauce into your clean glass jar. You can use it on wings right away. Enjoy the heat of your homemade sauce!

Notes

➜ Always wear gloves when you chop habanero peppers.
➜ Use very ripe mangos for the best sweet taste.
➜ Do not inhale the steam from the cooking sauce.
➜ Strain the sauce if you want it extra smooth.
➜ Add a splash of water if it gets thick.
➜ Taste the sauce carefully before adding more salt.
➜ Frozen mango works if fresh is not in season.
➜ Keep the stove heat low to avoid burning sugar.
Keyword Buffalo Wild Wings Mango Habanero Sauce Recipe